- 500ml Soy milk (choose one with no sugars added)
- 250ml Coconut cream (white soli cream from a cold can of coconut milk)
- 1 cup of normal wheat flour
- 2 Tbsp of vegan butter
- 2 Tbsp of olive oil
- pinch of salt
- pinch of pepper
- pinch of nutmeg
- 300g Morcilla IVERICOS®
- 3 Tbsp pine nuts
Croquetas de Morcilla
Irresistible croquettes: crunchy on the outside, creamy on the inside, with that intense and unmistakable black pudding flavor in every bite.
Try these!
Lentils with Morcilla and Vegetables
Typical and comforting dish. An irresistible combination of soft legumes and spicy black pudding that will transport you to the true essence of traditional cuisine.
Rice with Sobrasada
Embark on a culinary journey to Mallorca with this rice with sobrasada. A delicious combination that will captivate your palate with every spoonful.
Want to sell or cook with us?
Would you like to spice up the menu at your restaurant/bar? Or sell IVERICOS at/in? your shop or deli? Maybe you’d like to offer new plant-based options at your client’s wedding...