- 500ml Soy milk (choose one with no sugars added)
- 250ml Coconut cream (white soli cream from a cold can of coconut milk)
- 1 cup of normal wheat flour
- 2 Tbsp of vegan butter
- 2 Tbsp of olive oil
- pinch of salt
- pinch of pepper
- pinch of nutmeg
- 300g Sobrasada IVERICOS®
- 3 Tbsp pine nuts
Sobrasada Croquettes
Irresistible croquettes: crunchy on the outside, creamy on the inside, with that incredible sobrasada flavor in every bite.
Try these!
Pintxos de Sobrasada
Discover the versatility of sobrasada with these three irresistible pintxos. Honey, brie or quail eggs create an explosion of flavor in every bite.
Sobrasada and Caramelized Onion Empanadas
Surprising empanadas with crunchy dough and an irresistible filling that combines the intensity of sobrassada with the sweetness and softness of caramelized onion. You will love the contrast of flavors.
Want to sell or cook with us?
Would you like to spice up the menu at your restaurant/bar? Or sell IVERICOS at/in? your shop or deli? Maybe you’d like to offer new plant-based options at your client’s wedding...